Desserts Menu for Sit Down Dinning

Please note that the dishes below are only examples, instead creating a bespoke menu for every event

below are a few example pictures from the Desserts menu

Desserts Menu

Belgian Chocolate Mould filled with Summer Fruits, Vanilla Ice Cream
(served to the table where Champagne is then poured over the fruits)

Banoffee Pie with whipped Cream & a warm Strawberry Soup

Glazed Lemon Tart with a fresh Mint Crème Fraiche

Summer Fruits in a Muscat Jelly Served with a Chantilly Cream & Raspberry Sauce

Brioche & Bacardi soaked Fruits Bread & Butter Pudding

Chocolate Tart served with a Crushed Strawberry Cream

Passion Fruit Syllabub with Ratafias

Cranachan with Cinnamon Shortbread
(A blend of oatmeal, whipped cream, raspberries, strawberries & Disaronno)

Meringue Gateau with Rosewater Cream & Summer Fruits

Profiteroles filled with a white Chocolate & Butterscotch Cream sat on a moat of Caramel Sauce

Tiramisu with a coffee & Tia Maria Sabayon

* Dishes may contain Nuts